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Easy Crustless Gluten-Free Pecan Pie

Shirley Braden from Gluten Free Easily
  • minutes
  • Serves

INGREDIENTS

1 cup

granulated sugar (or coconut palm sugar)

1 cup

light corn syrup (or honey or maple syrup, or a mix of both)

6

eggs

2 tbsp

butter (or non-dairy substitute), melted

2 tsp

vanilla extract

1 1/2 cups

pecans