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Simple One-Pan Skillet Enchiladas

Jillee
  • minutes
  • Serves

INGREDIENTS

1 lb

Ground beef, lean

1

White onion, small

1 can

Black olives, slices or diced

1

Salt and pepper

1 tbsp

Vegetable oil

12

Corn tortillas

1 cup

Mexican blend cheese

1

Sour cream

1 28 ounce can

Enchilada sauce, red