INGREDIENTS
2
Sweet potatoes, small roasted and cooled
2
Eggs, large
1/4 cup
Maple syrup
1 1/2 cups
All-purpose flour
2 tsp
Baking powder
1/2 tsp
Baking soda
2 tbsp
Brown sugar, packed
1/2 tsp
Cinnamon, ground
1/4 tsp
Nutmeg
2 tsp
Pumpkin pie spice
1/2 tsp
Salt
1/2
Vanilla bean
5 tbsp
Butter, unsalted
1 1/4 cups
Buttermilk