INGREDIENTS
For the Chili
2 tbsp
olive oil
1
green bell pepper, diced
1
red bell pepper, diced
1
medium onion, diced
3
garlic cloves, minced
2
jalapeno peppers, minced
3 tbsp
ground cumin
2 tbsp
chili powder
2 tbsp
dried oregano
1 tsp
ground cinnamon
1 tsp
cayenne
1 lb
ground beef
12 oz
pork chorizo, removed from casings
3 tbsp
Worcestershire sauce
2 tbsp
Browning and Seasoning sauce
2 tbsp
hot sauce
1 6 ounce can
tomato paste
2 cups
beef broth
2
bay leaves
1 14 ounce can
diced tomatoes
1 14 ounce can
dark red kidney beans
salt and pepper,
For the Waffles
1 cup
flour
1 cup
cornmeal
1/2 tsp
salt
2 tsp
baking powder
1/2 tsp
baking soda
1 1/2 cups
milk
1 1/2 sticks
butter, melted
2
eggs
1 cup
fire roasted corn
1
jalapeno peppers, minced
1 cup
cheddar cheese
1/4 cup
cilantro, chopped