INGREDIENTS
2
Eggs, large
2 cups
All-purpose flour
1 1/2 tsp
Baking powder
1/2 tsp
Baking soda
2/3 cup
Granulated sugar
1/2 tsp
Nutmeg
2 cups
Powdered sugar
3/4 tsp
Salt
1 pinch
Salt
2 tsp
Vanilla, pure
1 cup
Pistachios
2 tbsp
Brown butter
8 tbsp
Butter, unsalted
1 cup
Buttermilk
3 tbsp
Milk