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Red, White and Blue Baked Donuts

Deborah, Taste and Tell
  • 30 minutes
  • Serves 18

INGREDIENTS

4 tbsp

melted butter

1/4 cup

vegetable oil

3/4 cup

sugar

2

eggs, lightly beaten

2 tsp

vanilla

1 1/2 tsp

baking powder

1/2 tsp

salt

1/4 tsp

baking soda

2 2/3 cups

all-purpose flour

1 cup

buttermilk

red and blue paste food coloring

1 cup

powdered sugar

1 tsp

vanilla

3 tbsp

heavy cream