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Baked Sweet & Sour Chicken

Talitha
  • 75 minutes
  • Serves 4

INGREDIENTS

3

chicken breasts; cubed

1/2 cup

cornstarch

salt

pepper

2

eggs

1/4 cup

olive oil

1 cup

sugar

1/4 cup

ketchup

1/4 cup

white vinegar

1/4 cup

apple cider vinegar

1 tbsp

soy sauce

1/2 tsp

garlic powder

1/4 tsp

salt