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Lemon Basil Spaghetti with Almonds

Gimme Some Oven
  • 30 minutes
  • Serves 4 to 6

INGREDIENTS

1 cup

Basil, fresh loosely-packed leaves

6 cloves

Garlic

1

Parmesan and lemon, zest

2 tbsp

Lemon juice, freshly-squeezed

12 oz

Spaghetti

3 tbsp

Olive oil or butter

1 cup

Blue diamond whole natural almonds, roughly chopped