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How To Store Fruits and Vegetables to Keep them From Spoiling – Printable

www.mythirtyspot.com
  • minutes
  • Serves

INGREDIENTS

1 container

artichokes ‐ place in an airtight sealed

1 glass

bowl upright

1 bag

avocados ‐ place in a paper at room temp. to speed up their ripening‐ place an apple in the

1 container

lie flat to dry. place arugula in an open wrapped