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Pesto Shrimp Bake with Squash and Tomatoes #30MinuteMondays

www.acalculatedwhisk.com
  • minutes
  • Serves 4

INGREDIENTS

1 lb

shrimp

3 smalls

zucchini

3 larges

heirloom tomatoes

2 cups

lightly basil

1/4 cup

walnuts

1/4 cup

parmigiano reggiano cheese

1/4 cup

extra virgin olive oil

2 tbsp

coconut milk

1 serving

sea salt and pepper