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Orange Shrimp Tacos

The Little Kitchen
  • 40 minutes
  • Serves 10 to 12

INGREDIENTS

1 lb

Shrimp

1/4

Cabbage, red purple thin

1

Cilantro

2

Eggs, large

1/2 cup

Mayonnaise

3/4 cup

Cornstarch

3/4 tsp

Salt

1/2 tsp

White pepper, ground

1

Oil

10

Corn tortillas

5 tbsp

Florida orange juice

1/4 cup

Condensed milk, sweetened