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Chicken Taco Salad

Alyssa Rivers, The Recipe Critic
  • 35 minutes
  • Serves 6

INGREDIENTS

Dressing Ingredients:

3/4 cup

Ranch Dressing

1/4 cup

Salsa

3 tbsp

Cilantro, finely minced

Salad Ingredients:

2

Boneless Skinless Chicken Breasts

2 tbsp

taco seasoning

2 tbsp

vegetable oil

1

head Green Leaf Lettuce of lettuce of choice, shredded

3

Roma Tomatoes, Diced

1/2 cup

Grated Pepper Jack Cheese (or cheese of choice)

1/2 cup

whole kernel corn

2

avocados, Diced

3

green onions, Sliced

1/2 cup

Cilantro Leaves

Tortilla Chips, crushed