INGREDIENTS
2 cups
granulated sugar
1 3/4 cups
all-purpose flour
3/4 cup
Dutch processed cocoa
1 1/2 tsp
baking powder
1 1/2 tsp
baking soda
1 tsp
salt
2
large eggs
1 cup
whole milk
1/2 cup
canola or vegetable oil
2 tsp
vanilla extract
1 cup
boiling water
1 cup
semi-sweet chocolate chips
1/2 cup
heavy cream
1 cup
unsalted butter, at room temperature
2 cups
powdered sugar
1 tsp
vanilla extract
1 cup
semi-sweet chocolate chips, melted and cooled to room temperature
1 1/2 cups
mini chocolate chips, for decorating, optional