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Favoreats

Favoreats LLC

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Curry Roasted Red Pepper and Eggplant Soup

Pinch of Yum
  • 50 minutes
  • Serves 4

INGREDIENTS

4

Eggplant, small medium

3 cloves

Garlic

2

Red bell peppers

1

Red onion

4 cups

Vegetable broth

3/8 cup

Tahini or natural peanut butter

1 tsp

Chili powder

1 tsp

Garam masala

2 tbsp

Olive oil

1 tsp

Curry