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Vegan Chocolate Banana Muffins

Two Peas & Their Pod
  • 35 minutes
  • Serves 14

INGREDIENTS

1 1/2 cups

white whole wheat flour

1/2 cup

granulated sugar

1/4 cup

Dutch processed cocoa

1 tsp

baking soda

1/2 tsp

baking powder

1/4 tsp

salt

4

ripe bananas, mashed (1 1/2 cups)

1/4 cup

coconut oil, melted and cooled

1/4 cup

Almond Breeze Almondmilk Unsweetened Vanilla

1 tsp

vanilla extract

3/4 cup

mini chocolate chips, divided

1 person Recommend This Recipe