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Gluten-free Vegan Lemon Tart

earthofmaria.com
  • 200 minutes
  • Serves 8

INGREDIENTS

3/4 cup

flour

2 tbsps

tahini

1 tbsp

peanut butter

3 tbsps

maple syrup

5 ozs

vegan single cream

2

juice of lemon

2

lemon zest

4 tbsps

maple syrup

1 1/2 tsps

agar agar

4 tbsps

water