Cornbread Casserole with Chicken (or not!)

INGREDIENTS

2 tsp

olive oil

3/4 lb

boneless, skinless chicken breasts (diced)

1/2 tsp

chili powder

1/4 tsp

kosher salt

egg

1/2 cup

sour cream or plain yogurt (reduced fat is fine)

14 oz

can creamed corn

11 oz

can Mexicorn (drained)

8 1/2 oz

box cornbread mix

1/2 cup

shredded cheddar or Mexican blend cheese