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Linguine with Broccolini and Walnut Pesto

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 6

INGREDIENTS

1/3 cup

plus ¼ cup halved walnuts

1/2 lb

broccolini, ends trimmed

1 clove

garlic, peeled

1/2

lemon, juiced

crushed red pepper

kosher salt

1/2 cup

extra virgin olive oil

1/2 cup

grated Parmesan cheese

1 lb

linguine