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Easy Vegetarian Chili

Two Peas & Their Pod
  • minutes
  • Serves 6

INGREDIENTS

1 tbsp

olive oil

1

onion, chopped

3 cloves

garlic, minced

1

carrot, peeled and chopped

1

celery stalk, chopped

1

red pepper, chopped

1

yellow pepper, chopped

1

jalapeno, diced, seeds removed

3 15 ounce cans

diced tomatoes

2 15 ounce cans

red kidney beans, rinsed and drained

2 15 ounce cans

black beans, rinsed and drained

2 cups

water

1 1/2 tbsp

cumin

2 tbsp

chili powder

Salt and pepper,