INGREDIENTS
1 head
cauliflower
3/4 cups
oat flour
1/2 cup
arrowroot
1/2 tsp
sea salt
1/2 tsp
onion powder
1 tsp
garlic powder
3/4 cup
non-dairy milk
1 tbsp
sesame oil
1 tbsp
olive oil
4 cloves
garlic
1 tsp
ginger
1/4 cup
maple syrup
1/3 cup
soy sauce
1 tbsp
rice vinegar
1 tsp
chili garlic sauce
1/2 tbsp
arrowroot starch
1 tbsp
water