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Pecan Pie Balls

Camille McClendon
  • 0 minutes
  • Serves 24

INGREDIENTS

2 tbsp

Maple syrup

1 cup

Brown sugar, firmly packed

1/2 tsp

Salt

1 tsp

Sea salt, coarse

1 tsp

Vanilla

2 1/2 cups

Pecans, toasted and chopped

1 cup

Graham crackers