INGREDIENTS
1
packet active dry yeast (2 1/4 teaspoons)
1 cup
warm water
1 tsp
sugar
2 tbsp
olive oil (plus more for greasing)
1/2 tsp
salt
2 1/2 cups
all-purpose flour, plus more if needed
2 tbsp
cornmeal
2/3 cup
barbecue sauce (I use Sweet Baby Ray's)
1 cup
grilled chicken, chopped
16 oz
mozzarella cheese, shredded
1/4 cup
sliced red onion
fresh cilantro or flat leaf parsley, chopped