INGREDIENTS
3 1/2 cups
chickpeas
1 tbsp
salt
1/2 tsp
pepper
2 tbsps
oregano
1/4 tsp
ground cumin
1/8 tsp
cayenne
1 1/2 tbsps
vegetable oil
2 cups
onions
2 tbsps
garlic
10 ozs
canned tomatoes
3/4 cup
pacific foods vegetable broth
1/4 cup
chipotles in adobo
1/4 cup
lime juice
3/4 tsp
salt
1/2
avocado