Favoreats
Favoreats LLC
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INGREDIENTS
1 serving
pate a choux
1 large
egg
1
vanilla bean
2 cups
milk
1/2 cup
sugar
6
egg yolks
2 tbsp
flour
2 tbsp
cornstarch
2 tsp
butter
2 cups
heavy cream
4 tbsp
heavy cream
4 tsp
espresso powder
1/4 cup
maple syrup
2 cups
confectioners' sugar