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Shepherd's Pie | Lodge Cast Iron

www.lodgemfg.com
  • 75 minutes
  • Serves 8

INGREDIENTS

4 tbsp

olive oil

2

pounds chuck roast

1 large

vidalia onion

4

cloves garlic

2 tsp

salt

1 tsp

pepper

1 tsp

pepper flakes

1 cup

beef broth

1 tsp

oregano

1 tsp

thyme

1 tbsp

parsley

4 larges

carrots

1 1/2 cups

peas

1 cup

celery

2 tbsp

flour

1 cup

water

2

pounds russet potatoes

3 tbsp

butter

1/2 cup

milk

1/2 cup

half-and-half

1 tsp

pepper