INGREDIENTS
1 lb
boneless, skinless chicken breast
1 tsp
olive oil
1/2 tsp
fresh dill, chopped
1/2 tsp
fresh lemon zest
1/4 tsp
salt
1/8 tsp
garlic powder
black pepper
4 oz
cream cheese, softened
1/2 tsp
fresh dill, chopped
1/8 tsp
garlic powder
1/8 tsp
onion powder
salt
1 1/2 cups
freshly shredded Fontina cheese
8
thick slices of fresh Italian bread
1 tbsp
olive oil or butter for bread