INGREDIENTS
1 T
yeast
1 cup
warm water
3 cups
flour
2 Ts
olive oil
1 t
sugar
1 t
salt
2 ts
oregano
2 Ts
olive oil
1 small
onion
2 Ts
garlic
4 ozs
mushrooms
3 smalls
artichoke hearts
2 cups
chicken
1 serving
spaghetti sauce
3 cups
mozzarella cheese
1
roma tomato
1 serving
olives