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Spicy Pork Brussels Bowls

Skinnytaste
  • 30 minutes
  • Serves 4

INGREDIENTS

1 serving

olive oil spray

1 lb

ground pork

2 tbsp

red wine vinegar

3 cloves

garlic

1 tsp

smoky paprika

2 tsp

ancho chili powder

1 tsp

kosher salt

1/4 tsp

cayenne pepper

1/4 tsp

pepper

1/4 tsp

oregano

1/4 tsp

ground cumin

6 cups

brussels sprouts

1/4 cup

onion

4 larges

eggs

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