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Apple Cheddar Quiche

Lisa Longley
  • minutes
  • Serves

INGREDIENTS

1

refrigreated pie crust (I used Pillsbury)

1

medium granny smith apple (diced)

1

bunch of scallions (sliced half an inch into the green)

1/2 tbsp

butter

5

eggs

1/4 tsp

ground nutmeg

1/4 tsp

black pepper

1/2 tsp

Kosher salt

1 cup

cream (I used fat free half and half)

1 cup

shredded cheddar cheese