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Chocolate-Covered Honeycomb Candy

www.bakingandmistaking.com
  • minutes
  • Serves

INGREDIENTS

1 serving

touch it. you just have to let it cook and bubble away until it becomes a deep golden brown - a touch darker than the last picture above

1 sheets

tip of the day:when you're lining a baking pan

1/4 cup

honey

1/2 cup

corn syrup

2 cups

sugar

3 tbsp

water

1 tbsp

baking soda

24 oz

semi-sweet chocolate

1 tbsp

vegetable oil

1 sheet

cover a baking in parchment paper and spray

5 1/2 qt

place the honey

1 pieces

melt the chocolate and oil together in a bowl. stir to combine. dip the in the chocolate

1 serving

[updated

1 serving

let sit