INGREDIENTS
1 serving
spicy seafood potjie
1 serving
food
1 serving
recipe index
1 serving
recipe development
1 serving
food travel
1 serving
food culture
1 serving
spicy seafood potjie - in a sensational sauce
1 serving
spicy seafood potjie- in a sensational sauce
1 serving
warm baguette and dukkah
1 serving
butter bean chorizo salad
1 serving
greek salad
1 serving
lime & soy chicken wings
1 serving
rosemary quail
1 serving
moroccan spiced karoo lamb
1 serving
peppermint tart to end
1 serving
spicy seafood potjie to start
75 mls
olive oil
1 1/2 larges
onions
4
bay leaves
2
chillis
8 cloves
garlic
4
g
2
g sun tomatoes
3/4 cup
water
2 ts
chilli flakes
2 ts
sugar
1 t
fish sauce
1 serving
salt
4 Ts
parsley
2 kgs
mussels
750 gs
calamari tubes
1 serving
lemon wedges
1 serving
use prawns and other if you prefer
1 serving
the mussels used
1 serving
all the seafood
1 serving
a cast iron pot on the stove on heat
45 mls
add oil and the onions
1 leaves
add bay and chillis
1 serving
when onions have
1 serving
cook
1 serving
cook
1 serving
the sauce will continue to deepen in flavour as it cools
1 serving
store in a cool place once
1 serving
seafood
1 serving
place potjie back on braai . taste and re-season
1 can
discard all mussels that do not open. you tap them gently and give them 3 minutes- some may open yet
1 serving
add mussels and kingklip to the sauce. allow to cook on medium-low heat
1 serving
mix all the seafood through the sauce gently and season one last time
1 serving
serve
1 serving
durban fish curry - a taste of home
1 serving
durban fish curry - a taste of home
1 serving
mealie pap - maize meal porridge
1 serving
mealie pap - maize meal porridge
1 serving
matsvnis soup - a georgian centenarian secret
1 serving
matsvnis soup - a georgian centenarian secret
1 serving
skip to content
1 serving
home
1 serving
videos
1 serving
travel
1 serving
travel in africa
1 serving
travel in antarctica
1 serving
travel in asia
1 serving
travel in australia/oceania
1 serving
travel in europe
1 serving
travel in north america
1 serving
travel in south america
1 serving
portfolio
1 serving
contact
1 serving
naturally
1 serving
i used quantities i thought would cater
500 gs
kingklip
1 serving
fry
1 serving
by ishay|2017-05-08t12:56:25+02:00november 15th
1 serving
share this story
1 serving
related posts
1 serving
gallery
2020
september 3rd
comments
1 serving
gallery
2019
september 11th
comments
1 serving
gallery
2019
september 11th
comments
1 serving
the
1 serving
gallery
1 serving
the
2019
september 11th
comments
1 serving
go