INGREDIENTS
2
and ½ cups all-purpose flour
1/2 cup
whole wheat flour
1 tbsp
white sugar
1 tbsp
baking powder
1 tsp
coarse salt
1
large Granny Smith apple, peeled and grated
3/4 cup
sharp cheddar cheese, cubed or grated
12 oz
(1 and ½ cups) hard cider, such as Strongbow
4 tbsp
unsalted butter, melted