INGREDIENTS
2 1/2 cups
Blueberry
1
Egg
1
Egg yolk
1 tsp
Lemon juice, Fresh
1/8 tsp
Baking powder
1/4 tsp
Cinnamon
3 tbsp
Cornstarch
1 1/2 cups
Flour
1/2 tsp
Salt
5 1/2 tbsp
Shortening
3/4 cup
Sugar
4
drops Lavender oil
2 tsp
White vinegar
4 1/2 tbsp
Butter
2 tbsp
Milk
2
Ice cubes
9 tbsp
Water