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How To Make Beans in a Slow Cooker + Freeze Them For Future Use

ohmyveggies.com
  • minutes
  • Serves

INGREDIENTS

1 serving

how to/ tips & hints

1 serving

how to make beans in a slow cooker

1 serving

beans are the original vegetarian protein. before tofu and tempeh and fancy meat substitutes

1 serving

why use beans

50

beans are much cheaper! black beans are cents

1 can

you control the amount of sodium

1 serving

beans taste better. this one is subjective

1 serving

beans often have bpa in the lining of the can

1 serving

how to make beans in a slow cooker

1 container

rinse and sort through the beans. put them in a resealable and cover them

1 serving

drain the beans in a colander and give them a rinse

1 serving

how to freeze beans

1 serving

cover and freeze

1 serving

what's way to use beans

1 serving

what i ate this week | the annual making of pesto

1 cup

roasted amber squash

1 serving

kiersten is the founder and editor of oh my veggies

1 serving

if i eat vegetarian

1 serving

debonair cat shows you how to chiffonade

1 serving

saturday six | sweet potato quinoa bowls

3 cloves

two if desired.

1 serving

beansslow cooker

2012

october 2

1 serving

by kiersten

1 serving

kiersten

1 serving

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