INGREDIENTS
4
Chicken breasts, boneless skinless
1 tbsp
Cilantro - optional
1
Bouillon cube
2 cups
Basmati rice, brown
4 tbsp
Curry powder, yellow
1/2 tsp
Pepper, fresh
1 tsp
Salt, fine
1/4 tsp
Salt
1 tbsp
Vegetable oil
1 1/2 cups
Heavy cream
4 cups
Water