Chicken Cordon Bleu Pasta Bake

INGREDIENTS

12 oz

bowtie pasta, cooked according to package instructions

3 tbsp

butter

2 tsp

minced garlic

1/4 cup

flour

2 cups

half and half OR heavy cream

slices swiss cheese, (or grated)

1/3 cup

parmesan cheese (shaved or grated) + ¼ cup, divided

1/4 tsp

onion powder

1 tsp

salt

1/2 tsp

pepper

teapsoon dijon mustard

thick slices of ham, chopped into 1 inch squares

2 cups

chopped or shredded cooked chicken (rotisserie chicken would work fine)

1/2 cup

breadcrumbs (Italian seasoned or plain + 1 teaspoon Italian seasoning)