INGREDIENTS
1 tsp
Lemon peel
1
bottle Pomegranate, juice
1 1/2 cups
Pomegranate seeds
4
Eggs
1 1/4 cups
All-purpose flour
1/2 cup
Brown sugar, packed
1 1/2 cups
Granulated sugar
1 1/3 tbsp
Vanilla
1/2 cup
Butter
4 8 ounce packages
Cream cheese
1
carton Sour cream