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Slow Cooker Pumpkin Cake with Caramel Sauce

McCormick
  • 10 minutes
  • Serves

INGREDIENTS

1 can

Pumpkin

2

Eggs

1

Caramel sauce

1 cup

Brown sugar, firmly packed

1 cup

Chocolate chips

1 tsp

Mccormick vanilla extract, Pure

2 1/2 tsp

Pumpkin spice

1

Pumpkin cake

1/2 cup

Butter

1/2 cup

Heavy cream

1/4 cup

Milk

1

package (2-layer size) yellow cake mix