INGREDIENTS
4
slices Bacon
3
packed cups Baby spinach
2 cloves
Garlic
8 oz
Pasta shells, small
1 tbsp
All-purpose flour
1 tbsp
Butter
1/4 cup
Heavy cream or half & half
1 3/4 cups
Milk
1/3 cup
Parmesan cheese, grated
2 cups
White cheddar cheese, fresh sharp