INGREDIENTS
2
Chicken breasts, Cooked And Cut Into Bite-sized Pieces
4 oz
Ham
1/2
Onion
1/4 cup
Parsley
1 cup
Chicken broth
4 tsp
Mustard, Stone Ground
1/4 cup
All-purpose flour
1
Salt and pepper
1
Croutons
1/4 cup
Butter
1 cup
Heavy cream
6 oz
Swiss cheese
2 cups
Whole milk