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Buffalo Chicken Salad with Blue Cheese Dressing

Carrian Cheney | Oh, Sweet Basil
  • 20 minutes
  • Serves 4

INGREDIENTS

2

Chicken breasts, Small

1/3 cup

Franks hot sauce

1/2 cup

Carrots

1/2 cup

Celery

1 dash

Garlic powder

1/2

Bundle Romain lettuce

1 cup

Sugar snap peas

1 cup

Tomatoes

1

Blue cheese dressing

1 dash

Worcestershire sauce

1 pinch

Cayenne

1

Sea salt

1

Olive oil

3 tsp

Vinegar

2

Hawaiian sweet rolls

1/4 cup

Butter