INGREDIENTS
1 1/2 tsp
gelatin less than 1 envelope
1 1/2 tbsp
water
3 larges
egg yolks
3/4 cup
natural granulated sugar
1 1/2 cups
pumpkin 15 ounce can
3/4 tsp
ground cinnamon
1/4 tsp
ground ginger
1 1/2 cups
well-chilled heavy cream
1/8 tsp
ground clove
1 1/2 tsp
vanilla paste
6
ginger cookies optional