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Zucchini Noodles with Asparagus, Peas, and Basil Vinaigrette

Two Peas & Their Pod
  • 25 minutes
  • Serves 4

INGREDIENTS

3

small zucchini

1 tbsp

olive oil

1

small bunch of asparagus, cut into 1-inch pieces, woody ends discarded

3/4 cup

frozen peas

1/2 cup

basil vinaigrette

Salt and pepper,