INGREDIENTS
1 serving
pulled pork in the oven
1 serving
tags: barbecue sauce
1 serving
i slider rolls
1 serving
pulled pork in the oven
1 tbsp
olive oil
1 large
onion
2 tbsp
chili powder
1 tbsp
cumin
2 tsp
paprika
1 tsp
cayenne pepper
1 1/2 cups
beer
3/4 cup
ketchup
3/4 cup
cider vinegar
1/2 cup
dijon mustard
2 tbsp
tomato paste
1
chipotle pepper in adobo sauce
4 lb
pork shoulder roast
1 serving
slider buns
1 serving
pork shoulder roast
1
preheat the oven to 300˚
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heat the oil in a oven-proof pot over medium-low heat
3
add the onion
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increase the heat to . add the chili powder
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paprika
1 serving
onions
5
add the beer
6
bring the sauce to a boil; reduce the heat and simmer until it has thickened slightly
8 qt
this photo shows my simmering sauce when i tripled it. it filled an pot
7
trim the visible fat from the pork while the sauce is simmering
8
add the pork roast to the pot of sauce
1 serving
tripling the recipe and you can't put the pork in the pot
3
pork roasts in a roasting pan
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take the pork out of the pan and put it in a bowl
13 media
let the sauce cool a bit
14
while the sauce is cooking
15
add some of the sauce to the pork and stir it together. you'll probably have more sauce than you need to blend
16
the bread
2011
august 26
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10
turn the roasts over; cover and bake
11
remove the cover and continue to bake until it is fork-tender
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1 serving
from → feeding a crowd