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Italian Pepperocini Roast

Melanie
  • minutes
  • Serves

INGREDIENTS

1

beef chuck roast

4 cloves

garlic, sliced

1

(12-16 ounce) jar pepperoncini (depending on how spicy you like it)

1

 1/2 cup beef broth

Onion Flakes--shake or two

Opt: Hoagie Buns, provolone cheese

1 person Recommend This Recipe