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Cheesy Chicken Parmesan Pasta Bake

The Pioneer Woman
  • minutes
  • Serves 4

INGREDIENTS

1 lb

Chicken thighs, Boneless Skinless

1/2 tsp

Basil, Dried

2 cloves

Garlic

1 tsp

Garlic powder

3

Eggs

1 lb

Rotini, Whole Wheat

1 1/4 cups

All-purpose flour

1 tsp

Pepper

1 tsp

Salt

3 tbsp

Vegetable or canola oil

1/2 cup

Breadcrumbs, Seasoned Fine

2 cups

Panko bread crumbs, Seasoned

12 oz

Fontina cheese

1/4 cup

Parmesan cheese

1

jar (24 oz. size) marinara sauce, divided