INGREDIENTS
1 1/2 lb
Little Potato Co. Creamer potatoes, cut into 1/2-inch dice
1/2 lb
salmon fillets
1/8 tsp
salt
1/8 tsp
ground pepper
2 1/2 tsp
canola oil, divided
1/2
yellow onion, diced
1
red bell pepper, diced
3
garlic cloves, minced
2 cups
spinach
2 tbsp
minced fresh dill
1/2 tsp
salt
1/2 tsp
ground pepper