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Classic Blue Cheese Wedge Salad

Heidi Larsen, FoodieCrush
  • minutes
  • Serves 8

INGREDIENTS

4

strips Bacon, cooked

3

Chives

1

head Iceberg lettuce

4

Tomatoes, medium size wedges

1/2 cup

Mayonnaise

1/2 tsp

Worcestershire sauce

1 1/2 tsp

Black pepper, freshly ground

1/4 tsp

Garlic salt

3 tsp

Red wine vinegar

4 oz

Blue cheese

3 tbsp

Buttermilk

1 cup

Sour cream, light