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Loaded Cauliflower Mash

yvonne
  • 10 minutes
  • Serves 6

INGREDIENTS

2 lb

cauliflower (riced or coarsely chopped)

1 cup

water

1 tsp

Himalayan sea salt

2 tbsp

butter (can sub with ghee or omit if dairy free)

6

slices bacon (cooked and crumbled)

1/4 cup

cream cheese (use Kite Hill cream cheese if dairy free)

1 cup

cheddar cheese (shredded, omit if dairy free and use 1/2 cup nutritional yeast)

1/4 cup

green onion (finely chopped)