INGREDIENTS
1/2 cup
balsamic vinegar
2 tbsps
brown sugar
2 tbsps
dijon mustard
1/2 cup
extra virgin olive oil
2 tsps
garlic powder
1 tsp
ground pepper
1/4 cup
low sodium soy sauce
1/4 cup
pineapple juice
2 lbs
strip steak
1/4 cup
worcestershire sauce